Bolivia’s Only Travel Guide You Need For A Great Trip in 11 Easy Steps

Bolivia’s Only Travel Guide You Need For A Great Trip in 11 Easy Steps

Bolivia’s Background

 

Bolivia was originally the center of the ancient Tiwanaku (Tiahuanaco) kingdom, and it was a component of the Inca empire from the 15th to the early 16th centuries. Bolivia was assimilated by the Viceroyalty of Peru with the advent of the conquistadores and left Spain with enormous riches in silver.

The country was named after Simon Bolivar, an independence warrior who helped the country break free from Spanish authority in 1825. Bolivia’s history has been marked by approximately 200 coups and countercoups. Later, in 1982, democratic civilian administration was created, but authorities faced significant challenges like as poverty, social unrest, and illegal drug manufacturing. Current objectives include attracting international investment, expanding the educational system, settling disagreements with coca producers over Bolivia’s antidrug initiatives, and fighting corruption.

Bolivia is one of the most remote countries in the western hemisphere, located in the heart of South America and one of only two entirely landlocked countries on the continent, the other being Paraguay.

The country of Bolivia takes diversity to a whole new level, not just in terms of people or fauna, but also in terms of terrain. With about 60% of the population descended from Native Americans, you’ll only be scratching the surface.

Because of the huge differences in elevation and complexity, the climate of Bolivia differs from one area to the next. You may experience almost every environment, including humid and tropical temperatures as well as cold and semiarid regions. Winters are often dry, whereas summers are typically wet. Some prominent cities, like La Paz, are located at high elevations and hence stay cold throughout the year. Because Bolivia is in South America, the summer season runs from November to March, while the winter season is from April to October.

This nation is divided into three regions. The Altiplano is the Andean terrain over 3500 meters. It is also the location of La Paz. The highland valleys are located in sub-Andean Bolivia. It is situated in the south-central region of Bolivia. The Tropical Lowlands are located in the country’s east. It shares Lake Titicaca, the world’s highest navigable lake, with Peru. Add all those together and you have a vacation to Bolivia that is unlike anything else.

Bolivia has long been considered a highland nation. Although the Andes Mountains cover just one-third of the country’s geographical area, they are home to the majority of its major towns, and for centuries, the highlands have drawn the majority of the country’s mining, commercial, and corporate investment. However, as the eastern lowlands, notably the department of Santa Cruz, grew quickly in the late twentieth century, the demographic and economic environment began to alter.

 

“Bolivia, one of South America’s most unique and interesting nations, is exceptional and diverse in its natural beauty. It is rugged, mystifying, complex, and a little nerve-racking.

 

Bolivia is a fascinating country full of contrasts. Although you may feel that there is nothing in Bolivia that will take you off guard, the exact reverse is true. In a few of weeks, you may see jungles, lively towns, indigenous communities, volcanoes, lakes, flamingos, snow-capped mountains, rushing rivers, salt flats, colonial buildings, and rural villages. However, understanding the ethnically varied society would have taken months or years. A fantastic place for vacationers, long-term visitors, adventurers, and history and culture buffs.

It is, nevertheless, one of the poorest places you will ever visit. It is good for both your brain and spirit. On the other side, you will benefit the local economy. This is an excellent trade.

Soaring wildly over beautiful La Paz valleys in a paraglider; leaping on a horse for a Wild West experience near Tupiza; and hauling a catfish that weighs more than you out of an Amazon river (and potentially preparing it for dinner!) are among the activities that are not for the faint of heart. Bolivia’s mountains, rivers, and ravines will push you to your own boundaries, whether your weapons are crampons and an ice axe for ascending 19,685ft (6000m) Andean summits or a helmet and courage for gliding into the abyss.

Bolivians love parades, and barely a month goes by without a spectacle of colorfully costumed celebrators marking an important historical occasion or divinity. You’ll be able to hear them from blocks away before the brass bands and dancers arrive and encircle you (you may even get to join in). Learn about the country’s indigenous peoples’ history and culture in renowned museums and via the continued existence of traditions and rituals in everyday life. Get to know them better by participating in community-based tourism and hiring native guides.

Bolivia has such a diverse wildlife that new species are discovered on a daily basis. Enter tunnels teeming with tube-lipped nectar bats using their tongues to scour the darkness. Enter the world of the poisonous annelated coral snake, which is both visually and physically deadly. Listen for the cackling shouts and answers of a dozen different macaw species (among 1000 bird species), including the world’s rarest, the bluebeard, which can only be found here. Multicolored butterflies and insects fly at your feet in the forest, while lovely alpacas and vicuas stand out in the austere altiplano. Jaguars, pumas, and bears are common throughout the jungle.

If you’ve never tasted llama tenderloin, this is your chance, perhaps with a local drink. Bolivian cuisine is as diverse as its people, with fresh treats accessible in every town. Markets are a fantastic place to start, but be wary of the sizzling pots with weird-looking mixes. Freshly blended fruit drinks will likely become a daily practice, and Yungas coffee can be purchased in a slew of new cafés springing up around Bolivia. Attractions like La Paz, Cochabamba, and Santa Cruz all have booming restaurant scenes where you may sample modern adaptations of traditional local cuisine.

Now, after reading all of this, if we weren’t persuasive enough to make you book a ticket now, we don’t know what will. Maybe adventure is not your thing. But, for those adrenaline seekers, adventure lovers, and bucket list strikers, buckle up for a hell of a ride.

Top Places in Bolivia

Salar de Uyuni

Salar de Uyuni is the world’s biggest salt flat, or playa, with an area of over 10,000 square kilometers. The Salar is perfect for calibrating the altimeters of Earth observation satellites due to its enormous size, bright sky, and unusual flatness of the land. Salar is an important trade route through the Bolivian Altiplano and a great nesting habitat for numerous flamingo species. Cr eated as a result of transitions between various prehistoric lakes that existed roughly 40,000 years ago but had all drained over time, It is currently topped by a few meters of salt crust, which has an unusual flatness with average height differences of less than one meter throughout the whole region.

North Yungas Road

The Yungas Road is a 60-kilometer-long cycling path that connects La Paz to the region’s mountains known as the “Road of Death.” Built in 1930, it was regarded as dangerous because to its steep slopes, absence of guardrails, rain, fog, and narrow single track. The tourist route is 64 kilometers long and descends 3500 meters. During the 20-year period concluding in 2006, a new alternative route, currently part of Route 3, was built.

Tiwanaku

Tiwanaku is a Pre-Columbian archaeological site near Lake Titicaca in western Bolivia. The surface remnants are around 4 square kilometers in size and contain decorated pottery, massive constructions, and megalithic stones. The population of the site probably peaked about AD 800, with 10,000 to 20,000 individuals. Tiwanaku was discovered in 1549 by Spanish conquistador Pedro Cieza de León while looking for the southern Inca city of Qullasuyu. Because there was no written language, the name by which Tiwanaku was known to its residents may have been forgotten.

The Witches’ Market

El Mercado de las Brujas, located on Cerro Cumbre, a mountain plain, is a famous tourist site in La Paz, Bolivia. Local witch doctors, called as yatiri, manage the market, selling potions, dried frogs, medicinal herbs like retama, and armadillos used in Bolivian ceremonies. The yatiri are distinguished by their black caps and coca bags with amulets, talismans, and powders that promise good fortune, beauty, and fertility. Dried llama fetuses are the most well-known commodity at The Witches’ Market. As a religious devotion to the goddess Pachamama, llama fetuses are buried beneath the foundations of many Bolivian homes.

Titicaca

Lake Titicaca is a big, deep freshwater lake in the Andes on the border of Bolivia and Peru that is commonly referred to as the world’s “highest navigable lake.” It is located in the Andes Mountains of South America, 3,800 meters above sea level, or roughly 12,500 feet, standing atop the boundary between Peru to the west and Bolivia to the east. The Lake is essential for the survival of the local community providing drinking water and food. It also generates a favorable microclimate, allowing potatoes and grains (barley, maize, and quinoa) to be grown at that height.

11-day Itinerary in Bolivia

Day 1 and 2

 

Arrive at Lake Titicaca

 

Lake Titicaca is a mysterious lake found in the South American Altiplano between Peru and Bolivia.

If you’re coming from Peru, either from Arequipa or Cusco, or if you’ve previously spent a few days in La Paz, you should have adapted; but, if Copacabana, at the lake’s foot, is your first stop, you should take it gently, because the lake is 3841 meters above sea level! As a result, you may have altitude sickness.

Lake Titicaca, South America’s biggest and the world’s highest navigable lake, is an essential water supply for Bolivia. Lake Titicaca has been used to replace the sea that Bolivia lost during the conflict with Peru since the nineteenth century, and it is one of only two countries on the continent that does not have access to the sea.

There is arguably no more important natural feature in Bolivia than Lake Titicaca. According to Andean religion, Lake Titicaca is the birthplace of the Sun, and one of many hypotheses regarding the famed Inca Empire claims that the Incas originated from Bolivia, specifically Lake Titicaca.

You have different options for spending two days in Copacabana, a town on the shores of Lake Titicaca.

The first day you arrive in Copacabana, you can climb from the village to Yampupata—a wonderful trail with stunning lake views—and later in the afternoon, ascend to Cerro Calvario for one of the most gorgeous sunsets in South America. 

The next day, take a boat to Isla del Sol, popularly known as the Island of the Sun, where you will find several hiking trails leading to breathtaking views, Inca ruins, and indigenous settlements.

  • Backpacker: 
  • Budget: Hostal Puerto Alegre
  • Mid-range: Hotel La Cupula
  • High end: Hotel Rosario Lago Titicaca

 

You can also choose to stay at Isla del Sol

  • Backpacker: 
  • Budget: Hostal Palacio del Inca
  • Mid-range: Hostal Wara Uta
  • High end: Hostal Phaxsi

This section will be added shortly.

From the Airport to your accommodation

By Train

 

By Bus

 

By Metro

 

Day 3 to 4

 

The World’s Highest Capital

 

La Paz is known as the world’s highest capital, making it another must-see on your Bolivia itinerary. Travelers commonly say that La Paz is the sort of city that you either love or despise. La Paz is an intense city, to say the least, and the climate, traffic, and scents, mixed with the altitude, will bombard all of your senses. But you’ll get used to it, and we believe you’ll start to embrace the turmoil.

Although La Paz lacks must-see attractions, there are numerous locations you can visit in a single day: ride the cable car for bird’s eye views of the city, witness the famed Cholita wrestling spectacle, visit the cemetery, and roam about the city and its markets. If you’re lucky you might also attend one of the many festivals that La Paz is famed for.

On the second day, you may either continue to explore lesser-known regions of La Paz, or take a one-day journey many attractions nearby.

Tiwanaku is located near the holy Lake Titicaca in southern Bolivia, and it would become the center of one of the most prominent Andean cultures. Tiwanaku’s architecture, sculpture, roadways, and empire had a profound impact on the subsequent Inca civilization.

If ancient ruins aren’t your thing, Valle de la Luna offers hikers and climbers their adrenaline rush fix. Valle de la Luna was once believed to be a mountain, but wind and weather eroded it over time, transforming it into a magnificent valley with jagged, strange shapes stacked high on top of one another. It, like Moon Valley, is known for its rock formations and sand dunes, which are placed in the total aridity of the Atacama Desert. This is why many people regard it as the most uninhabitable area on the planet.

Alternatively, ride along Death Route, the world’s most deadly road. North Yungas Road, known as “Death Road” for all the obvious reasons. Heavy fog, landslides, waterfalls, and slopes that drop 2,000 feet (610 meters) at every turn, driving down or up this 43-mile (69-kilometer) curve in the road is exceedingly dangerous. La Paz Death Road is now exclusively utilized for recreational mountain bike activities due to the construction of a new roadway, so you won’t have to worry about evading cars or other vehicles. The cycling route is around 80 kilometers long and takes four to five hours from start to finish.

  • Backpacker: 
  • Budget: The Adventure Brew Downtown Hostel
  • Mid-range: Qantu Hotel
  • High end: Atix Hotel

This section will be added shortly.

From the Airport to your accommodation

By Train

 

By Bus

 

By Metro

 

Day 5 and 6

 

The White City

 

Sucre is Bolivia’s capital and is known as the “White City” because to its whitewashed colonial structures.

Traveling in Bolivia may be difficult due to altitude and lengthy overnight buses, so spend the first day in Sucre gently and simply enjoy the serene ambiance of the UNESCO-listed city where it is easy to lose sight of time.

Despite the fact that Sucre is one of Bolivia’s major towns, the ancient city center maintains a small town atmosphere, making it an ideal spot to relax. The major reason to visit Sucre is to appreciate the city’s white colonial buildings, white churches, lofty bell towers, lovely courtyards encouraging relaxation, red-tiled rooftop terraces, and attractive hills around the city.

If you’re feeling more daring, you can hire a local guide to take you outside the city to see the countryside and hills around Sucre, or you can take a short excursion out of town to Cal Orcko Parque Cretacico, where you can see hundreds of dinosaur footprints. Cal Orcko, situated 3 miles south of the city of Sucre in Bolivia, and is home to the world’s biggest and most diversified collection of Cretaceous Period dinosaur footprints. This is a must-see for dinosaur enthusiasts who happen to be in the Bolivia.

  • Backpacker: 
  • Budget: Family Hostel
  • Mid-range: Mi Pueblo Samary Hotel Boutique
  • High end: Roles Hotel

Day 7

 

Tupiza

Tupiza is a little tranquil hamlet in southern Bolivia that has quietly gained tourist attention in recent years. The countryside around Tupiza is breathtaking, and feel like you are in a western film rather than Bolivia.

You can also trek among the unusual red rock formations and cactus vegetation. Because the town is 3000 meters above sea level, you won’t be able to escape the stifling hights and heat.

You can opt for a self-guided trek from Tupiza to Canon del Duende, Valle de Los Machos, Puerta del Diablo, and Canon del Inca – a several-hour circle – and then climb a little hill above town to enjoy the views and watch the sunset, or you can attempt another popular activity, like a horseback riding trip instead.

Tupiza is also a good starting point for a trip to Salar de Uyuni, but the classic journey takes one day longer and costs a little more, so you should do the tour from Uyuni instead.

  • Backpacker: 
  • Budget: Anexo Mitru
  • Mid-range: Hotal La Torre
  • High end: El Grano de Oro Hotel

Days 8 to 10

 

Adventures in Uyuni

The three-day jeep drives over the world’s largest salt plain, around towering hills, and vivid lakes with millions of flamingos will definitely be the highlight of your stay in Bolivia.

No matter how long you stay in Bolivia, Salar de Uyuni must be on your Bolivia travel plan, end of story.

Except for the vast Salt Flats, where you can capture those crazy photos while experimenting with the perspective, you will witness Train Cemetery, salt harvesting town, Dakar Monument, Incahuasi Island, numerous attractive lagoons and volcanoes, and Geyser Sol de Manana during the following three days. You can even stay in a hotel made of salt, which is an exceptional experience.

 

The far more popular three-day journey will take you through all of those locations. The most unusual settings you will ever see, but if you don’t have that much time in Salar De Uyuni, there are alternative one-day, two-day, and sunset and dawn tours available.

There are several tour operators in Uyuni town, so you can search around and pick the one you like most.

It is possible to return to Uyuni on the last day of the tour and travel overnight to La Paz, or the agency can organize transportation to San Pedro de Atacama if you wish to pass into Chile.

  • Backpacker: 
  • Budget: Hostal Quinoa Dorada
  • Mid-range: Piedra Blanca Backpackers Hostel
  • High end: Hotel Jardines de Uyuni

Day 11

 

Departure

Today marks the end of your trip and the journey back home. The distance from Uyuni to La Paz is around 8 hours by car and 9 hours by bus. Alternatively, you can also take a plane which takes around 2 hours.

People with more time may want to continue their adventure to neighboring South American countries, or spend more days in Bolivia. Whichever you choose, we hope you had the best time so far!

The Most Popular Food in Bolivia

Bolivian cuisine is mostly composed of “beef and potatoes.” Beef is the most prevalent meat option, but chicken, hog, and even llama are all available. The majority of beef is deep-fried, and the aroma may be detected across the city. Fried chicken is another popular dish. Guinea pig and rabbit are two more intriguing alternatives. Vegetarians may have difficulty finding full meals, especially in more remote regions. Bolivian cuisine is inspired by Inca food, Aymara cuisine, Spanish cuisine, and, to a lesser extent, cuisines from neighboring nations such as Argentina and Paraguay.

Pique a lo Macho

This classic Bolivian meal consists of grilled beef slices. They’re topped with a spicy sauce, tomatoes, and onions and served with potatoes. This meal is popular in Cochabamba (the valley area). Minced beef in well-seasoned bits, chorizo, fried potatoes and locotos (chili peppers), tomato, hard-boiled eggs, and sliced onions, all served as a snack. It is sometimes topped with a sauce composed of beer, oil, vinegar, and llajua (a very hot sauce made with locoto and tomatoes).

Picante de Pollo

Picante de pollo is a spicy Bolivian meal made of chicken cooked with onions, potatoes, tomatoes, aji amarillo chilis, peas, and chicken stock. Cumin, garlic, and oregano are common flavors in the thick sauce. Picante de pollo is best served with rice or cooked potatoes on the side and garnished with fresh chopped parsley. This is available in numerous places around the country, but the best is prepared in Cochabamba. The red chili sauce in which the chicken is cooked is its unique component. This delectable meal is accompanied by potato, chuo (dehydrated potato), tomato and onion salad, rice, and peas. It is also cooked with many types of meat, such as ox tongue/tail or rabbit.

Silpancho

Silpancho is a classic Cochabamba-style Bolivian meal. It’s a filling dinner that includes white rice, a pounded cutlet of breaded beef, boiled potatoes, chopped tomatoes, onions, beets, parsley, and a fried egg. There is also a sandwich variation of the meal known as trancapecho. Silpancho is formed with beef patties that have been pressed thin. They are served with rice and potatoes, as well as an egg on top. The term silpancho comes from the Quechua word sillp’anchu, which means “thin and pounded,” and refers to the breaded cutlet that is commonly used in the meal.

Salteñas

Salteñas are a popular Bolivian street dish stuffed with a delicious combination of sweet and salty sauces. This meal is also offered at a number of eateries and cafés around the country. If you visit La Paz, go out early in the morning to find a street vendor because they tend to sell out quickly. The salteas’ interiors are also filled with beef, pork, or chicken. Vegetarian salteas are available in several restaurants.

Anticucho

Anticucho is a meat meal made out of tiny pieces of skewered and grilled meat, the most common of which being beef heart. This dish gets its name from the Quechua language. It’s skewered beef heart on sticks seasoned with oil, yellow chile, garlic, and cumin and cooked over a charcoal fire. It goes great with potatoes and a spicy peanut and chili sauce. The original recipe, which refers to a dinner of marinated llama meat grilled directly over a fire, goes back to the 16th century. When the conquistadors came across the meal, they adapted it to include beef instead of llama.

What's the Travel Budget for Bolivia?

Final Thoughts on Bolivia

The remote country of Bolivia offers a lot of history which is interwoven throughout the country, with its lovely ruins, welcoming people, and beautiful nature making it so appealing, diverse, and even scenic thanks to this mix. This makes Bolivia a country worth visiting. From the high peaks of the Illimani to the carefully carved Inca ruins and creative marvels to its natural beauty and wildlife, the beauty of Bolivia is a dramatic one. Would you visit Bolivia?

Have you been to Bolivia? Let us know how your trip was in the comments below.

Cruisit Team

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